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FOOD
FOR THOUGHT |
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The
Problem: |
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| Your local supermarket does the best it can to obtain, handle, and protect food properly, BUT some things are beyond their control. The main problem is that the ideal temperature of Zero degrees can not be maintained with the number of middlemen involved. Ask yourself these three questions about the way your foods are handled before you buy them. |
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| 1. Are your foods kept at safe temperatures BEFORE you buy them? | |||
| Products sold in supermarkets generally pass through abureaucracy of processors, brokers, distributors, and wholesalers, as well as the supermarket distribution system. Each step adding cost that will be passed on to you. By the time your food reaches the supermarket, this excessive handling has affected the final price | |||
| 2. Are your foods kept at safe temperatures WHERE you buy them? | |||
| Further dangers await your frozen food upon arrival at the supermarket. First it will sit on a loading dock. Next, consider the self-service dispaly cases in which frozen foods are stored. As the doors are repeatedly opened and closed inside temperatures vary widely. Consider also the differences in temperatures between top and bott packages. Shoppers then handle these packages, resulting in more damaging fluctuations, even possible package breach. | ![]() |
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| 3. Are your foods kept at safe temperatures AFTER you buy them? |
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| Your food will sustain further deterioration waiting in the checkout line, sitting in the back of your car, and being transported to your home freezer - particularly on hot days. Have you ever noticed how soft your frozen foods become by the time they reach your freezer? Can you see how all these problems SERIOUSLY affect the quality of your food? | |||
Now
- WHY SHOP WITH US..... |
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1.
Eliminate the Middllemen and Provide Better Value to You |
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We buy direct from the processor, who has been supplying fine foods to elite hotels and restaraunts for decades. By cutting out the middlemen and reducung handling to a minimum ideal temeratures are guaranteed, and you have a more effective way to feed your loved ones. | ||
2.
We Adhere to Strict Standards of Cleanliness |
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Our processor is under the watchful eye of a Federal USDA inspector an the premises - as the foods are prepared for you. There is never a time | ||